Foul Moudamas

Foul Moudamas has always been more than a dish; it is a taste of home, warmth and community. At Awafi Foods in London, we prepare it the way generations of Lebanese families have done, beginning with tender fava beans simmered slowly until soft and rich. The beans are then mixed with crushed garlic, fresh lemon juice and extra virgin olive oil, seasoned with cumin and a pinch of salt. What makes this dish unforgettable is its balance: creamy, earthy beans lifted by lemon and a fragrant hint of parsley.

This vegan-friendly classic fits beautifully on wedding buffets, corporate lunches and family gatherings where guests can enjoy authentic Lebanese flavours that feel wholesome and nourishing. Every tray is made fresh and served warm, often accompanied by pita bread and a drizzle of oil olive. Whether as part of a full meze table or a live catering setup, Foul Moudamas embodies what Awafi Foods stands for; authenticity, generosity and care. We bring not only the flavour but also the spirit of Lebanese hospitality to every event we cater, sharing a dish that speaks of comfort, connection and timeless taste.

Ingredients: Fava beans, garlic, lemon juice, olive oil, cumin, parsley, tomato, salt, and pepper.
Serving size: One full tray serving around 10 guests as part of a Lebanese meze spread or live catering setup. 1kg weight.