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Stuffed aubergines in rich tomato sauce by Awafi Foods
Sheikh el mahshi – stuffed aubergines in tomato sauce by Awafi Foods

Mezze

Sheikh El Mahshi

Sheikh El Mahshi is richly stuffed eggplant filled with spiced lamb and toasted pine nuts, slow-cooked in tomato sauce and served as an elegant highlight for weddings and events.

£25 100% Halal

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Sheikh El Mahshi begins with the finest aubergines which we at Awafi Foods in London prepare with care and tradition. The eggplants are hollowed and each is filled with a fragrant mixture of minced lamb, lightly sautéed onions, golden-toasted pine nuts and a blend of authentic Lebanese spices. Then every stuffed aubergine is bathed in rich tomato sauce and slowly roasted until tender and aromatic. Every bite carries freshness and heritage, and from our halal-certified kitchen to your event the dish arrives with elegance and warmth. Delivered with full service for weddings, corporate functions or private gatherings this dish reflects our commitment to authentic flavours and professional catering. It is a memorable Lebanese culinary experience brought to a London event setting.

Ingredients: aubergine, minced lamb, tomato, onion, garlic, turmeric, olive oil, parsley, salt and Lebanese spices.
Serving size: One full tray designed for around 10–12 servings, ideal for catered events or private celebrations. 1 kg weight.

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